Sapid Extra Thick Silicone Baking Mat Review

I recently bought the SAPID Extra Thick Silicone Baking Mat and was pleasantly surprised with the results. I have used many different baking mats before, but this one stands out among the rest due to its extra thick 0.7mm construction and 20 x 28 inches size. It is made from food grade silicone and fiberglass, which is both safe and durable.

The non stick surface of the mat makes it very easy to use. You don t need to worry about using excess oil or scraping dough off the surface just roll out the dough on top of the mat and you re good to go! The anti slip bottom ensures that the mat will stay firmly in place, even when rolling out large amounts of dough. This also ensures that no flour or fondant will be spilled onto your countertop or table.

The baking mat is also easy to clean all you need to do is rinse it with warm soapy water and let it air dry. It can also be placed in a dishwasher for added convenience. I love how versatile this mat is not only can it be used for pastry/pie/dough roll outs, but it can also be used as a surface protector for tables, placemats, and countertops. Furthermore, since it is heat resistant up to 480F, you can use it for freeze drying as well!

Overall, I highly recommend this product to anyone looking for a reliable baking mat that will last them a long time. The SAPID Extra Thick Silicone Baking Mat is an excellent choice for bakers of all skill levels due to its high quality construction and versatile features. Its non stick surface makes it incredibly easy to use while its thick silicone construction ensures maximum durability and safety. Plus, its large size allows you to make large batches of dough without worrying about spilling flour or fondant on your countertop.